Shrimp & Pepperoni Jalfrezi Curry
portions 2 |
Preparation 5 mins |
preparation 15 minutes. |
INGREDIENTS 1 jar of Bay's Kitchen Jalfrezi Curry 180g pack of raw king prawns 85 g red peppers cut into pieces 1 large handful of spinach or chard leaves, roughly chopped ½ lime 1 tablespoon vegetable or coconut oil Small bunch of coriander, roughly chopped To serve: white rice |
PREPARATION
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Recipe created by Bay's Kitchen.