FODZYME

Buy FODZYME from an official retailer in Switzerland, with delivery to the EU as well. The enzymes break down fructans, GOS and lactose right in the food and can thus make FODMAP-rich foods such as onions, garlic, wheat and pulses easier to tolerate. You mix the powder into your food or sprinkle it on the first few bites just before eating. You can choose the Starter Kit to try it out, the On-the-go Kit with 30 sachets or the Home Kit with 60 servings, all certified by FODMAP Friendly, and the two larger kits also by Monash University. You’ll find answers on dosage and use in the FODZYME FAQ.

FODZYME Home Kit on a savoy cabbage

What FODZYME breaks down in your food

Pick a dish and see where its FODMAPs come from and which of them FODZYME breaks down right in the food.

How much one dose breaks down

Pizza

FODZYME breaks down the fructans from the dough and the sauce right in the food.

  • Wheat pizza dough Fructans
  • Garlic in the tomato sauce Fructans

Spaghetti aglio e olio

Wheat and garlic both contain fructans. FODZYME breaks them down before they reach the large intestine.

  • Wheat spaghetti Fructans
  • Garlic Fructans

Hummus

Hummus has two FODMAP groups at once. FODZYME breaks down both.

  • Chickpeas GOS
  • Garlic Fructans

Lentil curry

FODZYME has one enzyme for the GOS from the lentils and another for the fructans from the onions.

  • Lentils GOS
  • Onions Fructans

Onion tart

Three sources, two FODMAP groups: FODZYME breaks down the fructans and the lactose.

  • Onions Fructans
  • Wheat pastry Fructans
  • Cream and milk Lactose

Milky coffee

Add the dose to your milky coffee once it is cool enough to drink, and stir well.

  • Milk Lactose

Apple cake

FODZYME breaks down the fructans in the pastry, but not the fructose and sorbitol from the apples.

  • Wheat pastry Fructans
  • Apples Fructose and sorbitol

FODZYME breaks this downFODZYME does not break this down

Which kit is right for you?

Both kits contain the same enzyme blend. They differ in the amount per serving and in where you use them.

How FODZYME works
  • For home

    Home Kit

    €99,95€1,67 per serving

    • Jar with 60 servings and a scoop
    • About 0.75 g per serving
    • Lasts two months at one dose a day
    Sold out
  • On the go

    On-the-go Kit

    €99,95€3,33 per serving

    • 30 single sachets of 1 g, no measuring needed
    • A third more per serving for big meals
    • Fits in any bag, for restaurants and travel
    Sold out

Questions about buying

Is the FODZYME at FODCORNER genuine?

Yes. FODCORNER is an authorised FODZYME retailer. Products from other sources may be counterfeit, out of date or stored incorrectly.

Where do you deliver?

To Switzerland and Liechtenstein, and from our warehouse in Germany to the EU as well.

How long does one pack last?

The Home Kit has 60 servings and lasts two months at one dose a day. The On-the-go Kit has 30 sachets, so one month at one sachet a day.

How long does FODZYME keep?

The best-before date is on the bottom of the jar for the Home Kit and on the tab of each sachet for the On-the-go Kit. Keep FODZYME dry, tightly closed and below 25 °C.

Can I combine both kits?

Yes, that works well: the Home Kit at home and the sachets for restaurants, the office and travel. Both contain the same enzyme blend.

More about FODZYME

Go to the FODMAP guide