Bay's Kitchen
Bay's Kitchen Sweet & Sour Stir-in Sauce (260 g)
Bay's Kitchen Sweet & Sour Stir-in Sauce (260 g)
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- Delivery to Switzerland and across Europe
- Questions? info@fodcorner.com
Sweet and sour, the way you know it from Chinese restaurants: Bay's Kitchen combines pineapple, tomato and cider vinegar with green and red peppers. There is no onion or garlic in it. The sauce goes with chicken, pork, tofu or stir-fried vegetables.
- Certified low FODMAP by FODMAP Friendly, for up to 200 g according to the manufacturer
- Vegan and gluten-free
- 260 g jar, recommended serving 130 g (half a jar)
How to use it: Stir-fry diced chicken or tofu in a wok, add green pepper and fresh pineapple, stir in the sauce and let it simmer briefly. Serve with jasmine rice. Recipe: Sweet & sour chicken skewers with jasmine rice.
Best before date
Best before date
The products have the following best before date:
Storage
Storage
Preparation
Preparation
Heat the sauce in a pan until hot. Add water if necessary.
Ingredients
Ingredients
Water, sugar, pineapple juice concentrate (7%), pineapple (6%), tomato puree, apple cider vinegar (6%), green bell pepper, red bell pepper, cornstarch, olive oil, chives, salt, black pepper.
Nutritional values
Nutritional values
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