Massel
Massel Beef Style Stock Powder, vegan (168 g)
Massel Beef Style Stock Powder, vegan (168 g)
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- Delivery to Switzerland and across Europe
- Questions? info@fodcorner.com
Massel’s beef stock powder is plant-based and contains no meat. Massel calls the variety “Beef Style”, and the flavour is reminiscent of a savoury beef stock. Use the powder for goulash, stews, minced meat sauce and dark sauces.
- Certified low FODMAP (Monash University)
- No onion or garlic
- Vegan and gluten-free
- Contents: 168 g
- Amount according to the manufacturer: 1 heaped teaspoon to 1 litre of hot water
How to use it: Deglaze browned meat with the stock and let goulash or stew braise in it. For a sauce, loosen the browned bits in the pan with stock and thicken it with a little cornflour. Our guide to low FODMAP stock explains which other stocks work.
Best before date
Best before date
The products have the following best before date:
Storage
Storage
Preparation
Preparation
Add 1 heaped teaspoon to 1L of hot water or to taste.
Ingredients
Ingredients
Antarctic Sea Salt, Low Sugar Maltodextrin (Corn), Natural Vegetable Flavor, Yeast Extract, Caramelized Sugar Syrup, Cane Sugar, Sunflower Oil, Extra Virgin Olive Oil, Potassium Chloride, Parsley.
Nutritional values
Nutritional values
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