FROYDA
Bio Chili Sin Carne - vegan (350g)
Bio Chili Sin Carne - vegan (350g)
Couldn't load pickup availability
Experience the spicy stew with real comfort factor: Froyda's organic Chili Sin Carne combines sun-ripened tomatoes, protein-rich kidney beans, sweet corn, and hearty sunflower protein into a robust, plant-based chili that keeps you full for a long time — all without onions and garlic.
The recipe is low FODMAP, lactose- and gluten-free, and completely vegan. This makes it perfect for people with sensitive intestines or irritable bowel syndrome.
Whether pure, with rice, tortillas, or as a topping on your bowl, this stew is ready to serve in just 3 minutes — and all without refrigeration. A flavor kick, practical to use, and always easy on the stomach.
- low FODMAP
- Vegan
- Gluten-free
- Lactose-free
- Organic
- Low in fructose
Best before date
Best before date
The products have the following best before date:
Storage
Storage
Preparation
Preparation
Fully cooked and ideally seasoned – you just need to warm it up.
Froyda Chili Sin Carne can be combined in many ways. Here are some combo ideas:
Tacos, Burritos & Wraps: Fill your chili sin carne into crispy taco shells, soft tortillas, or fresh wraps. Add fresh salad, avocado cream, salsa, and a squeeze of lime for a Mexican-inspired taste.
Baked Potato Highlight: A fluffy baked potato, cut open and generously filled with your chili sin carne, plus a dollop of plant-based sour cream or herb quark – that is pure soul food.
Hearty Mashed Potatoes: Combine the spice of the chili with the creamy sweetness of mashed potatoes or sweet potatoes. A perfect comfort food that warms wonderfully.
Nachos Grande: Spread your chili sin carne generously over a load of crispy nachos, garnish with vegan cheese, jalapeños, and fresh herbs. Quickly baked in the oven – and the perfect snack for movie night is ready.
Quinoa or Rice Bowl: For a lighter but still filling meal, combine chili sin carne with quinoa or rice, cucumber cubes, fresh herbs, and a dressing for a balanced bowl.
Stuffed Vegetables: Whether in hollowed-out bell peppers, zucchini halves, or eggplants – Froyda Chili sin Carne offers a fantastic filling that braises wonderfully in the oven and unfolds its flavors.
Recipes
Recipes
You can find delicious recipes for this product here.
Ingredients
Ingredients
Tomatoes*, water, 17% kidney beans*, carrots*, 4 % sunflower seed protein*, 4 % corn*, green bell peppers*, jalapeño*, red bell peppers*, potatoes*, sunflower oil (high oleic)*, rice syrup*, tamari* (water, soybeans*, sea salt, alcohol*, aspergillus oryzae), lime juice*, coriander*, salt, paprika*, cumin*, oregano*, asafoetida*
*from controlled organic cultivation
Nutritional values
Nutritional values
