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Bay's Kitchen

Teriyaki Sauce (260g)

Teriyaki Sauce (260g)

Regular price CHF 5.95
Regular price Sale price CHF 5.95
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Quantity

Bay's Kitchen's low FODMAP Teriyaki Sauce is made from soy sauce, sake, vinegar, and ginger. These traditional Japanese ingredients give the sauce a spicy and sweet flavor. Perfectly suitable for people with irritable bowel syndrome and other digestive issues.

  • Low FODMAP (a 130g serving is certified)
  • Gluten-free
  • Vegan
  • Without onions & Garlic

Best before date

The products have the following best before date:

Best before: 31.10.2026

Storage

Store in a cool, dry place. Once opened, keep refrigerated and consume within 2 days.

Preparation

Simmer the sauce in a pan for 2 minutes until hot.

Recipes

You can find delicious recipes for this product here.

Ingredients

Wheat-free soy sauce (water, soybeans , salt, rice, alcohol) (28%), water, sugar, rice vinegar, sake (7%), ginger (7%), chives, cornstarch, acidity regulator: acetic acid.

Nutritional values

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